Hotel Management - Study Plan (2026) no Ano lectivo de 2026

1º Ano
Tronco Comum
1º Semestre Code Name ECTS Regime LGH101 Applied French I 5,0 S LGH102 Fundamentals of Tourism 5,0 S LGH103 Kitchen Operations and Service 5,0 S LGH104 Restaurant Operations and Service 5,0 S LGH105 Food Safety and Hygiene in Food Service 5,0 S LGH106 Technologies for Tourism and Hospitality 5,0 S		2º Semestre Code Name ECTS Regime LGH107 Etiquette and Protocol 5,0 S LGH108 Applied French II 5,0 S LGH109 Organization and Human Resources Management 5,0 S LGH110 Research Methodologies in Tourism 5,0 S LGH111 Quantitative Methods 5,0 S LGH112 Bar Operations and Service 5,0 S
2º Ano
Tronco Comum
1º Semestre Code Name ECTS Regime LGH201 Front Office, Reception and Housekeeping 5,0 S LGH202 Data Analysis and Processing in Tourism 5,0 S LGH203 General Accounting 5,0 S LGH204 Food and Beverage Management 5,0 S LGH205 Applied English I 5,0 S LGH206 Tourism and Digital Marketing 5,0 S		2º Semestre Code Name ECTS Regime LGH207 Management Accounting 4,0 S LGH208 Internship I 7,0 S LGH209 Accommodation Management 5,0 S LGH210 Applied English II 5,0 S LGH211 Laboratory for the Development of New Tourism Products 5,0 S LGH212 Event Organization and Management 4,0 S
3º Ano
Tronco Comum
1º Semestre Code Name ECTS Regime LGH301 Tourism Animation and Entertainment 5,0 S LGH302 Digitalization and Artificial Intelligence in Tourism 5,0 S LGH303 Hospitality Sales Management and Negotiation 5,0 S LGH304 Financial Management 5,0 S LGH305 Entrepreneurship and Innovation Laboratory in Tourism 5,0 S LGH306 Tourism Markets and Internationalization 5,0 S		2º Semestre Code Name ECTS Regime LGH307 Environment and Sustainability in Tourism 5,0 S LGH308 Direção de Operações Hoteleiras 5,0 S LGH309 Internship II 8,0 S LGH310 Gastronomy and Oenology (Wine Studies) 4,0 S LGH311 Management of Hotel Facilities and Equipment 4,0 S LGH312 Revenue Management and E-Commerce in Hospitality 4,0 S