| Code: | UHR1015 | Acronym: | EI | |
| Predominant Scientific Areas: | Hospitality/Food Service | |||
| Teaching Area: | Área Disciplinar de Turismo e Hotelaria |
| Acronym | No. of Students | Study plan | Curriculum Years | ECTS | Contact hours | Total Hours |
|---|---|---|---|---|---|---|
| LGH | 38 | Despacho 12199/2014 | 1º | 8 | ||
| LRC | 12 | Despacho 12149/2014 | 1º | 8 |
Teaching - Hours
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